Ingredients:
3 Eggs
1 Cup Cottage Cheese
2 Tablespoons Safflower Oil
4 Tablespoons Sifted Flour
Pinch of Salt

Directions:
Beat Eggs until light and frothy.
Add cottage cheese and oil.
Add flour to mixture and mix until smooth, ideally with blender.
Put heaping tablespoon on hot oiled grill.
Bake both sides golden brown.
Butter and serve with powdered sugar or jam etc.